Familie Reinisch

Tattendorf Thermenregion Pinot Noir

9.01 ratings
-no pro ratings
Thermenregion, Niederösterreich, Austria
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lindsay Sher

Lovely, elegant, well-made wine. The sour cherry is slightly more prominent than I would prefer, but enjoyed this wine. May be my first Austrian red.

Lovely, elegant, well-made wine. The sour cherry is slightly more prominent than I would prefer, but enjoyed this wine. May be my first Austrian red.

Sep 7th, 2026