Familia Zuccardi

Alma 4 Bonarda

8.93 ratings
8.91 pro ratings
Santa Rosa, Mendoza, Cuyo, Argentina
Bonarda
Top Notes For
Peter Sultan

When in Argentina drink… red sparkling? A dry espumante made with the Bonarda varietal , one of the great (volume wise) grapes for bulk wine here. Seco style red sparkling virtually unheard of, a strange factoid given so many other styles of sparkling wines come out of an Italian saturated population. Persistent mousse, quite dense in color & the palate- could compete with many a Modena counterpart. Paired w last family meal of papas pastel y ensalate. Made by one of the young mavericks at stalwart Zuccardi. ‘17 release, and 30 months aged in bottle, so made not without some serious forethought & design.

When in Argentina drink… red sparkling? A dry espumante made with the Bonarda varietal , one of the great (volume wise) grapes for bulk wine here. Seco style red sparkling virtually unheard of, a strange factoid given so many other styles of sparkling wines come out of an Italian saturated population. Persistent mousse, quite dense in color & the palate- could compete with many a Modena counterpart. Paired w last family meal of papas pastel y ensalate. Made by one of the young mavericks at stalwart Zuccardi. ‘17 release, and 30 months aged in bottle, so made not without some serious forethought & design.

Feb 24th, 2023
Jeffrey Galloway

Sparking Red

Sparking Red

Aug 16th, 2013
Jeffrey Galloway

Jeffrey had this 10 years ago

Jeffrey had this 10 years ago

Mar 28th, 2015