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Fabio Gea

Falavòsca Nebbiolo Rosato

9.11 ratings
-no pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Fabio GeaLanghe, CuneoNebbiolo
Top Notes For
Greg Bencivengo
9.1

Jewel-like, concentrated, fruity and candied - like finding a candy store that’s been unchanged since the 1950s/60s, in an small, out-of-the-way small American town. A contrast of musty and clean. Developed into a Luxardo Maraschino and Manhattan cocktail profile at the end.

Jewel-like, concentrated, fruity and candied - like finding a candy store that’s been unchanged since the 1950s/60s, in an small, out-of-the-way small American town. A contrast of musty and clean. Developed into a Luxardo Maraschino and Manhattan cocktail profile at the end.

Feb 2nd, 2021