F. Stephen Millier

Black Label California Viognier

8.74 ratings
-no pro ratings
California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Fatima Jacobo

Medium body, acidic, tasty and refreshing 2019 vintage

Medium body, acidic, tasty and refreshing 2019 vintage

Apr 9th, 2022
Alex Jacobo

Delicious medium light bodied wine with fruit forward grapefruit finish. One of my favorite summertime wines!

Delicious medium light bodied wine with fruit forward grapefruit finish. One of my favorite summertime wines!

Apr 9th, 2022
CookDrinkFeast

#Viognier

The nose of this wind is tropical. The palate does not match the nose. There is a whisper of pineapple. I wish there were some acidity to give this wine some backbone. This wine is pleasant but not spectacular.

#Viognier

The nose of this wind is tropical. The palate does not match the nose. There is a whisper of pineapple. I wish there were some acidity to give this wine some backbone. This wine is pleasant but not spectacular.

Jul 15th, 2020
Sarah Gruskin

Sarah had this 2 years ago

Sarah had this 2 years ago

Jun 29th, 2020