Etude

Heirloom Carneros Estate Pinot Noir

9.48 ratings

9.35 pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Katrina Van Aller

Northern California Sales Manager, Silver Oak/Twomey Cellars

9.2

Found this little gem 2006 while organizing my wine cabinet tonight. Bright, fresh, bold and delicious. Lucky me!

Found this little gem 2006 while organizing my wine cabinet tonight. Bright, fresh, bold and delicious. Lucky me!

Nov 4th, 2015

Christy Vaughan

9.2

Delish. Amazing.

Delish. Amazing.

Apr 23rd, 2017

9.5

Excellent. Ready now. Just exquisite Pinot noir CA style

Excellent. Ready now. Just exquisite Pinot noir CA style

Jan 1st, 2017

9.3

Brian had this 7 years ago

Brian had this 7 years ago

Dec 27th, 2016

9.7

Jennifer had this 10 years ago

Jennifer had this 10 years ago

Apr 16th, 2014

8.5

Serge had this 10 years ago

Serge had this 10 years ago

Jan 29th, 2014

9.6

Brian had this 10 years ago

Brian had this 10 years ago

Nov 28th, 2013

10

Uzi had this 7 years ago

Uzi had this 7 years ago

Jul 8th, 2017