Drank 5/17/19. Paired with bacon cheeseburgers.
Nose of sweet plums, blackberry, and a touch of earth. Palate of blackberry liquer, over ripe plums, and a touch of leather. Perhaps it's the food pairing, but this came across as a bit ripe tonight. More of a napa palate, despite the more old world nose.
4/23/6/3/3 +50 =89 pts
Drank 5/17/19. Paired with bacon cheeseburgers.
Nose of sweet plums, blackberry, and a touch of earth. Palate of blackberry liquer, over ripe plums, and a touch of leather. Perhaps it's the food pairing, but this came across as a bit ripe tonight. More of a napa palate, despite the more old world nose.
4/23/6/3/3 +50 =89 pts
May 18th, 2019
Bordeaux, France
