Ernie Els
Big Easy White Blend
South Africa
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Musty and dirty. Some petrol. Sour acid, medium full body.
Musty and dirty. Some petrol. Sour acid, medium full body.
1 person found it helpfulMay 8th, 2014Really skunky at first (green bottle?). Lots better once it warmed up a bit
Really skunky at first (green bottle?). Lots better once it warmed up a bit
Jun 7th, 2018Very tart, slightly bitter aftertaste. Pear aroma. Strong mineral flavors.
Very tart, slightly bitter aftertaste. Pear aroma. Strong mineral flavors.
Mar 30th, 2017Crisp almost aggressive acidity tempered with delicate fruit. Drank with various custom pizzas: funky morels brie jalapeno dates plus a corn kernel chili flakes bell pepper corn crusted version. Great pairing!
Crisp almost aggressive acidity tempered with delicate fruit. Drank with various custom pizzas: funky morels brie jalapeno dates plus a corn kernel chili flakes bell pepper corn crusted version. Great pairing!
Jul 5th, 2016I loved this wine. I didn't detect the smokiness mentioned in other review but what I tasted was lychee . I'll buy again
I loved this wine. I didn't detect the smokiness mentioned in other review but what I tasted was lychee . I'll buy again
Jan 2nd, 2016Bought while wine tasting - Ernie Els has stunning views and this wine is very refreshing and tasty!
Bought while wine tasting - Ernie Els has stunning views and this wine is very refreshing and tasty!
Jul 22nd, 2015I've been asked what my least favorite wine is and, before I drank this smoky and strange wine, I didn't have an answer. Now, I do. Ugh. THIS IS THE WORST.
I've been asked what my least favorite wine is and, before I drank this smoky and strange wine, I didn't have an answer. Now, I do. Ugh. THIS IS THE WORST.
Jul 8th, 2015Lunch experience at Roots Restuarant. Great wine to start off the menu
Lunch experience at Roots Restuarant. Great wine to start off the menu
Apr 27th, 2015