Ermes Pavese

Blanc de Morgex et de la Salle Prié Blanc

9.084 ratings
9.033 pro ratings
Morgex Et De La Salle, Valle d'Aosta, Italy
Prié Blanc
Top Notes For
Rory Williams

Owner/Winemaker Calder Wine Company

9.1

Stony, lemony, savory. Good grip to the texture.

Stony, lemony, savory. Good grip to the texture.

3 people found it helpfulMay 25th, 2015
Josh Orr

Like doing your laundry in the Alps

Like doing your laundry in the Alps

1 person found it helpfulMay 14th, 2015
Tommy Pace

I love the label, I love the bottle and I love drinking this wine. While it may not be life changing, it is seriously enjoyable.

I love the label, I love the bottle and I love drinking this wine. While it may not be life changing, it is seriously enjoyable.

1 person found it helpfulApr 20th, 2015
Gianluca Raschi

Owner/Sommelier Ristorante Guido Rimini

8.1

Lo trovo un po" piatto e carente di mineralita'. Molto meglio il 2012

Lo trovo un po" piatto e carente di mineralita'. Molto meglio il 2012

1 person found it helpfulAug 19th, 2014
Megan Long

I admit I opened this tonight cuz I was tired of the bottle not fitting in my racks. Was rewarded with a petroleum, chamomile tea component that complemented lemon meringue and lively acidity.

I admit I opened this tonight cuz I was tired of the bottle not fitting in my racks. Was rewarded with a petroleum, chamomile tea component that complemented lemon meringue and lively acidity.

Apr 17th, 2017
Chris Ursini

Brand Manager Chambers & Chambers

9.1

Rosenthal rocking it again. Citrus skin. High elevation (highest in Europe?) prie blanc from vallée de aoste. So cool climate. So crisp. Out of magnum

Rosenthal rocking it again. Citrus skin. High elevation (highest in Europe?) prie blanc from vallée de aoste. So cool climate. So crisp. Out of magnum

Jan 18th, 2016
Joanne Close

What planet do they make this on?! And can I visit some time soon. Amazing! Crushed almonds, lemon flesh, wild flowers and gripping acidity.

What planet do they make this on?! And can I visit some time soon. Amazing! Crushed almonds, lemon flesh, wild flowers and gripping acidity.

Nov 13th, 2015
Raymond Domenico

Delicious and light, touch of nuts on the nose, lemon, minerals, acid, lingering toasted finish and oil texture.

Delicious and light, touch of nuts on the nose, lemon, minerals, acid, lingering toasted finish and oil texture.

Oct 30th, 2015
Michael "Bucky" Buckelew

Sommelier Ristorante del Lago at The Broadmoor Hotel, Colorado Springs

9.2

Whistle-clean deliciousness

Whistle-clean deliciousness

Oct 16th, 2015
Christopher A. Weed

Director of Operations/Wine Specialist Spectrum Wine Auctions

9.0

Young Ermes Pavese's Blanc de Morgex et de la Salle '13. Prié Blanc grown at 4,000 feet altitude in the Vallée d'Aosta, the highest vineyard site in Europe.

Young Ermes Pavese's Blanc de Morgex et de la Salle '13. Prié Blanc grown at 4,000 feet altitude in the Vallée d'Aosta, the highest vineyard site in Europe.

Aug 9th, 2015