![Allison Lyzenga Allison Lyzenga](https://s3.amazonaws.com/delectable-profile-photos/allisonlyzenga-1574676012-fb28e552423e_250x250.jpg)
Deep ruby; medium intensity aromas of black fruit, blackberry, blueberry, bramble, violets, crushed gravel; dry, medium acid, medium tannins, medium alcohol, medium body, medium intensity flavors of blackberry, bramble, purple flower, gravel; medium finish, well balanced
Deep ruby; medium intensity aromas of black fruit, blackberry, blueberry, bramble, violets, crushed gravel; dry, medium acid, medium tannins, medium alcohol, medium body, medium intensity flavors of blackberry, bramble, purple flower, gravel; medium finish, well balanced
May 13th, 2019![Steven Van Haren Steven Van Haren](https://graph.facebook.com/211702965/picture?type=large)
First bottle of this wine for me. Enjoyed out of magnum, it was a casual and natural companion to roasted lamb. Rich and juicy, but with compelling Syrah aromas.
First bottle of this wine for me. Enjoyed out of magnum, it was a casual and natural companion to roasted lamb. Rich and juicy, but with compelling Syrah aromas.
Mar 22nd, 2018![Caleb Schiff Caleb Schiff](https://s3.amazonaws.com/delectable-profile-photos/caleb-schiff-1386097837-17a131f2d51d.jpg)
"I don't make yogurt, I make wine." -Texier Truth and deliciousness in this bottle.
"I don't make yogurt, I make wine." -Texier Truth and deliciousness in this bottle.
Mar 25th, 2016![Mark Lindzy Mark Lindzy](https://s3.amazonaws.com/delectable-profile-photos/marklindzy-1481486723-af22f7bb082f_250x250.jpg)
Fresh black fruit and bright acidity, made for a great match to oven-roasted pork loin and sweet potatoes w/rajas.
Fresh black fruit and bright acidity, made for a great match to oven-roasted pork loin and sweet potatoes w/rajas.
Jan 1st, 2016