Eric Louis

Les Celliers de la Pauline Sancerre Pinot Noir

8.92 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Carrie Mihal

Carrie had this 6 years ago

Carrie had this 6 years ago

Jul 21st, 2018
Samuel Marsh

Samuel had this 10 years ago

Samuel had this 10 years ago

Apr 24th, 2015