Epoch Estate Wines

Reserva Tempranillo

9.68 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Paul T HB

Korean style Kalbi short rib time.
Great wine for today’s bbq

Korean style Kalbi short rib time.
Great wine for today’s bbq

Oct 4th, 2020
Andy Wurm

Light and fruity. Perfect for after dinner.

Light and fruity. Perfect for after dinner.

Jul 30th, 2019
Paul T HB

Needs some air to blow off the oak, or save it for another 10 years. Great bottle

Needs some air to blow off the oak, or save it for another 10 years. Great bottle

Apr 25th, 2019
Chris

2012 vintage, big from the nose to finish, lots of fruit with some raisin

2012 vintage, big from the nose to finish, lots of fruit with some raisin

Feb 12th, 2017
Allie Hernandez

Allie had this 6 years ago

Allie had this 6 years ago

Jul 14th, 2018
Erin Shiv

Erin had this 7 years ago

Erin had this 7 years ago

Jan 15th, 2018
Linda Schneider

Linda had this 8 years ago

Linda had this 8 years ago

Oct 3rd, 2016