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Russian River Valley Chardonnay

8.82 ratings

8.11 pro ratings

Russian River Valley, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Jason and Jennie

9.4

The bacigalupi fruit quality shines in this wine. Dig the minerality and acid. . 1/3 new oak and malolactic. Rich Tropical and stone fruit

1 person found it helpfulSep 25th, 2018

Scott Kirkpatrick

8.1

It's not bad. Golden fruit all over the nose. Pretty high acidity for what I was expecting. Kind of a waxy finish. A little hollow on the mid-palate, but it could be worse.

Apr 1st, 2014

Jason and Jennie

2014 bacigalupi holding up nicely

Feb 20th, 2023

Jason and Jennie

One of my favorite chardonnays. This 2014 is 🔥. Beautiful bacigalupi fruit

Jun 21st, 2019

Jason and Jennie

Kirk took over in 2013. Bacigalupi

Apr 14th, 2018

Jason and Jennie

Bacigalupi with the better finish