Enfield Wine Co.

Azaya Vineyard Pinot Noir

9.41 ratings
-no pro ratings
Marin County, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pinotman /// Andreas

Tastes flat out like a top shelf Burgh! More red than dark fruit. Raspberries, Cherries and a touch of black tea. Reminds me of a young Musigny with a powerful kiss of California. Enfield is Genius. 12.8% only!!!! 2 Puncheons produced. This is very well made. Plenty of tannins - this can go ~ 10 years. Man is this good!

Tastes flat out like a top shelf Burgh! More red than dark fruit. Raspberries, Cherries and a touch of black tea. Reminds me of a young Musigny with a powerful kiss of California. Enfield is Genius. 12.8% only!!!! 2 Puncheons produced. This is very well made. Plenty of tannins - this can go ~ 10 years. Man is this good!

Aug 18th, 2026