Emmanuel Rouget

Echézeaux Grand Cru Pinot Noir

9.23 ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul A
9.5

Paul had this 5 years ago

Paul had this 5 years ago

Aug 26th, 2019
Michael Dossett

Michael had this 9 years ago

Michael had this 9 years ago

Nov 30th, 2015
E M
8.3

E had this 11 years ago

E had this 11 years ago

Apr 2nd, 2014