Emmanuel Rouget

Echézeaux Grand Cru Pinot Noir

9.411 ratings
9.53 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
web bond

Monsieur Rouget suffered a nervous breakdown on 2nd day of harvest, so a certain Uncle vinified the 1997.

Monsieur Rouget suffered a nervous breakdown on 2nd day of harvest, so a certain Uncle vinified the 1997.

Jan 3rd, 2018
John Wight

Sommelier/Wine Director Luce Restaurant

9.5

Only tried when first open, did not have a chance to see evolve. Nice blend of red fruits, forest floor and other savory qualities

Only tried when first open, did not have a chance to see evolve. Nice blend of red fruits, forest floor and other savory qualities

Oct 1st, 2014
Kenta Hayashi

Initially smoky, ripe sweet tomatoes, slightly metallic, menthol and thyme. Elegant and very easy to gulp. Drink now.

Initially smoky, ripe sweet tomatoes, slightly metallic, menthol and thyme. Elegant and very easy to gulp. Drink now.

Dec 11th, 2017
Yoshihiro Iwasaki

Purplish〜garnet.
elegant and consentrated wine!

Purplish〜garnet.
elegant and consentrated wine!

Jan 4th, 2015
Izek Jasper

Izek had this 4 years ago

Izek had this 4 years ago

Jan 1st, 2020
Tony Liu

Tony had this 9 years ago

Tony had this 9 years ago

Oct 20th, 2015
Steven Bright

Steven had this 9 years ago

Steven had this 9 years ago

May 13th, 2015
Steven Bright

Steven had this 9 years ago

Steven had this 9 years ago

Mar 24th, 2015
Tony Liu

Tony had this 9 years ago

Tony had this 9 years ago

Feb 3rd, 2015
Tony Liu

Tony had this 9 years ago

Tony had this 9 years ago

Feb 3rd, 2015