El Bio

Tempranillo Cabernet Sauvignon

7.42 ratings
-no pro ratings
Castilla-La Mancha, Spain
Tempranillo, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Polenta, Hard Cheese, Soft Cheese, Chicken, Exotic Spices, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, Lasagna, Pizza, Barbecue, Mexican Cuisine
Top Notes For
Eva Nieuwdorp

Weinig smaak, licht zuur. Niet soepel, niet vol.

Weinig smaak, licht zuur. Niet soepel, niet vol.

Jan 5th, 2024
Miguel Melo de Carvalho

Miguel had this 6 years ago

Miguel had this 6 years ago

Nov 7th, 2018