Eddystone Point

Pinot Noir

8.77 ratings

-no pro ratings

Tasmania, Australia

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.0

A great weekday quaffer with plenty of cherries and is nice and light and not to heavy

A great weekday quaffer with plenty of cherries and is nice and light and not to heavy

May 26th, 2015

8.1

Vintage 2011 on March 2015. Light pinot, fruity, short finish

Vintage 2011 on March 2015. Light pinot, fruity, short finish

Mar 1st, 2015

Neil Shoebridge

8.7

Lovely Fathers Day gift being shared on Christmas Day. Enjoying the fruit !

Lovely Fathers Day gift being shared on Christmas Day. Enjoying the fruit !

Dec 25th, 2014

9.0

Troy had this 9 years ago

Troy had this 9 years ago

Mar 21st, 2015

9.4

Todd had this 10 years ago

Todd had this 10 years ago

Sep 6th, 2014

Philip Eastburn

8.5

Philip had this 10 years ago

Philip had this 10 years ago

Jul 5th, 2014

8.9

Eliza had this 10 years ago

Eliza had this 10 years ago

May 23rd, 2014