We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Earthworks

Barossa Shiraz

8.615 ratings
8.33 pro ratings
Barossa Valley, Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic

Explore related

EarthworksBarossa Valley, BarossaShiraz
Top Notes For
Andrew Whittle

Co-Owner/Director Summit Estate Wines

8.4

Acceptable quaffer

Acceptable quaffer

Jan 24th, 2015
Stephen Howell

Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)

8.0

Juicy bright plums on the nose, subtle spice and very rich. Very light tannin. An easy approachable quaffing style.

Juicy bright plums on the nose, subtle spice and very rich. Very light tannin. An easy approachable quaffing style.

Jan 9th, 2015
Tzippy Cohen
7.5

Dark fruit, leather, a bit fruity to start

Dark fruit, leather, a bit fruity to start

Aug 20th, 2022
B Natasha Woo Ding
8.7

Quite like this. Fruit forward yet light.

Quite like this. Fruit forward yet light.

May 31st, 2015
Jacqueline Smith
8.8

Ok

Ok

Mar 28th, 2015
Peter Ryan
8.0

Just bought on a whim at Vintage Cellars this evening. A pleasant companion to barbecued lamb chops and a salad of vine ripe tomatoes.

Just bought on a whim at Vintage Cellars this evening. A pleasant companion to barbecued lamb chops and a salad of vine ripe tomatoes.

Mar 7th, 2015
Ellen Rohde
9.0

A full bodied, spicy, enjoyable glass. Perfection with lamb.

A full bodied, spicy, enjoyable glass. Perfection with lamb.

Feb 14th, 2015
Harry Mantzouratos
8.7

Reasonable priced $15

Reasonable priced $15

Aug 6th, 2014
Nick Gaskin
8.5

Nick had this 10 years ago

Nick had this 10 years ago

Jun 30th, 2015
Robert Royters
8.5

Robert had this 5 years ago

Robert had this 5 years ago

Apr 20th, 2020