E. Fuligni (Cottimelli)

Ginestreto Rosso di Montalcino Sangiovese

9.07 ratings

8.11 pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Sommelier at RN74

8.1

Good entry level Sangio from a great producer. Simple but tasty. Light-med body, sour cherry type fruit.

Good entry level Sangio from a great producer. Simple but tasty. Light-med body, sour cherry type fruit.

Jul 13th, 2014

Room 312, Parma

Room 312, Parma

Aug 30th, 2013

Christoph Vancompernolle

9.0

Christoph had this 7 years ago

Christoph had this 7 years ago

Nov 12th, 2017

9.9

Ariqa had this 8 years ago

Ariqa had this 8 years ago

Sep 30th, 2016

David Andreozzi

9.0

David had this 9 years ago

David had this 9 years ago

Jul 23rd, 2015

Matthew Carlson

8.6

Matthew had this 9 years ago

Matthew had this 9 years ago

May 25th, 2015

9.5

Mariah had this 9 years ago

Mariah had this 9 years ago

May 16th, 2015

9.0

Mariah had this 10 years ago

Mariah had this 10 years ago

Apr 20th, 2015

Paul-Dominique Vacharasinthu

Paul-Dominique had this 10 years ago

Paul-Dominique had this 10 years ago

Jun 18th, 2014