Dunnolly

Waipara Valley Pinot Noir

8.32 ratings
8.61 pro ratings
Waipara, Canterbury, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Enzo Minopoli

Earthy and bold Pinot noir, a bit heavy for this kind of wine, but interesting Région with rich mineral soils

Earthy and bold Pinot noir, a bit heavy for this kind of wine, but interesting Région with rich mineral soils

Dec 9th, 2022
Stein Ove Sandvik

Stein Ove had this 4 years ago

Stein Ove had this 4 years ago

Nov 3rd, 2020