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Ducard Vineyards

Petit Verdot

9.47 ratings
-no pro ratings
Virginia, USA
Petit Verdot
Lamb, Baking Spices, Potato, Pasta, Exotic Spices, Chicken, Herbs, Turkey, White Rice, Hard Cheese, Pungent Cheese, Chili & Hot Spicy, Mushrooms, Beef, Onion, Soft Cheese, Duck, Pork, Beans & Peas, Tomato-Based

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Ducard VineyardsVirginia, USAPetit Verdot
Top Notes For
Scott Baldes
9.3

Outstanding petit Verdot! Best if decanted first.

Outstanding petit Verdot! Best if decanted first.

Aug 8th, 2015
Tanya Paull
9.0

Depending on the year, really nice hearty red that ages well. 2010 is great if you can find it!

Depending on the year, really nice hearty red that ages well. 2010 is great if you can find it!

Jul 9th, 2015
Scott Baldes
9.7

Blackberry and dark fruit flavors with currant and vanilla. Aged in French and Virginia oak. Velvety smooth finish - good with lamb, duck, or even a steak; or by itself, of course. One of our top Virginia favorites.

Blackberry and dark fruit flavors with currant and vanilla. Aged in French and Virginia oak. Velvety smooth finish - good with lamb, duck, or even a steak; or by itself, of course. One of our top Virginia favorites.

Dec 7th, 2014
Steven
9.1

Steven had this 7 years ago

Steven had this 7 years ago

Oct 26th, 2017
Erica Schultz Hagan
9.0

Erica had this 7 years ago

Erica had this 7 years ago

Apr 24th, 2017
Erica Schultz Hagan
9.6

Erica had this 7 years ago

Erica had this 7 years ago

Apr 24th, 2017