Duca di Salaparuta

Passo delle Mule Sicilia IGT Nero d'Avola

9.07 ratings
8.61 pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Evelyn Fleisher

Very good, had near Etna

Very good, had near Etna

Sep 25th, 2016
Jon Nadler

Not bad....for an Italian wine.

Not bad....for an Italian wine.

Sep 13th, 2016
Mike N Michelle

2013 vintage

2013 vintage

Oct 14th, 2015
Wendy Spindler

Had this beautiful bottle of wine at La Cucina Di Stella in Como, Italy. Pairs great with seafood and pastas.

Had this beautiful bottle of wine at La Cucina Di Stella in Como, Italy. Pairs great with seafood and pastas.

Sep 13th, 2015
John Westwood

Really soft and fruity with some acidity and a long finish. It's all about red fruits, and sitting out in this restaurant in the open air with our smoked fish and fruity balsamic, the only downside is finishing the bottle.

Really soft and fruity with some acidity and a long finish. It's all about red fruits, and sitting out in this restaurant in the open air with our smoked fish and fruity balsamic, the only downside is finishing the bottle.

Sep 12th, 2015
Brent S

Brent had this 7 years ago

Brent had this 7 years ago

Jul 31st, 2017
Jérôme Demoling

Jérôme had this 8 years ago

Jérôme had this 8 years ago

Jul 17th, 2016