Dubost

Viognier

8.63 ratings
9.51 pro ratings
Paso Robles, Central Coast, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Mike Shinn

Lightly oaked Viognier from one of our favorite family owned wineries in Paso Robles. Love the wines, but love the owners even more.

Lightly oaked Viognier from one of our favorite family owned wineries in Paso Robles. Love the wines, but love the owners even more.

Jul 15th, 2014
Jay Svoboda

The nose is a dead ringer for peach yogurt, unfortunately the palette is destroyed by the high alcohol (16%!). It paired up with some Gorgonzola cheese, but that only seemed to take the edge off of the alcohol, any other flavors were buried beneath.

The nose is a dead ringer for peach yogurt, unfortunately the palette is destroyed by the high alcohol (16%!). It paired up with some Gorgonzola cheese, but that only seemed to take the edge off of the alcohol, any other flavors were buried beneath.

Oct 22nd, 2015
Conrad Byer

Conrad had this 8 years ago

Conrad had this 8 years ago

May 18th, 2014