Du Toitskloof Cellar

Sauvignon Blanc

8.91 ratings
-no pro ratings
Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Brandi Bratek

Flavorful and rich.

Flavorful and rich.

Oct 28th, 2016