Marlborough Pinot Noir
Marlborough, South Island, New Zealand
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
This wine pops crisp and fresh. They really know how to make Sauvignon Blanc in NZ.
This wine pops crisp and fresh. They really know how to make Sauvignon Blanc in NZ.Aug 16th, 2015