Don Miguel Gascón

Mendoza Malbec

8.7332 ratings
8.71 pro ratings
Mendoza, Cuyo, Argentina
Malbec
Top Notes For
Alain Rothstein

Smooth with strong blackberry flavor. Enjoyed with dines.

Smooth with strong blackberry flavor. Enjoyed with dines.

Sep 19th, 2018
Kimberly Freeman Owens

Love this wine! Hints of blackberry, blueberry, mocha. Great with Italian.

Love this wine! Hints of blackberry, blueberry, mocha. Great with Italian.

May 27th, 2018
Candice Doyle

Great pairing with steak. Smooth with just a tad bite to it.

Great pairing with steak. Smooth with just a tad bite to it.

Feb 25th, 2018
Ana Pederson-Rambo

An old go-to reminds me of Ericka and Mia :)

An old go-to reminds me of Ericka and Mia :)

Feb 20th, 2018
Melissa Spencer

Valentines 2018.

Valentines 2018.

Feb 15th, 2018
Cathy Wildt

Nice peppery nite

Nice peppery nite

Feb 15th, 2018
rita ilyasov

Like this Malbec, husband loved it! Hmmm.... it’s light, not too heavy on the alcohol, with steak it would be better! Can’t remember how much it cost, or where I bought it.... but hopefully will buy it again!

Like this Malbec, husband loved it! Hmmm.... it’s light, not too heavy on the alcohol, with steak it would be better! Can’t remember how much it cost, or where I bought it.... but hopefully will buy it again!

Feb 3rd, 2018
Brianna Hayes

"It's pretty tasty."- Daniel Haggerty

"It's pretty tasty."- Daniel Haggerty

Jan 17th, 2018
Jonathan Hasson

Heavy on the berries. Pretty sweet.

Heavy on the berries. Pretty sweet.

Jan 7th, 2018
Chris A

Don’t cry for me Argentina - actually, no tears involved as this Malbec is a well structured full body red. Great with red meat or cheese, this is a hearty glass of wine to enjoy a slow evening with. Ripe mature red fruit with a smoky finish at the end - well done!

Don’t cry for me Argentina - actually, no tears involved as this Malbec is a well structured full body red. Great with red meat or cheese, this is a hearty glass of wine to enjoy a slow evening with. Ripe mature red fruit with a smoky finish at the end - well done!

Jan 5th, 2018