It needs time to breathe... Proper decanting or let it sit in your riedel red wine glass. I blew out my palette drinking it too quickly so I didn't forget to post the details. Notes: red raspberries, pepper Tannins: hits the tip of the tongue first then resides to the sides of the tongue. Leaves your mouth dry & slightly tingly. Very high alcohol taste. Pairings: 60% or higher dark chocolate, red meat, fingerling potatoes, duck or rabbit might be nice.
It needs time to breathe... Proper decanting or let it sit in your riedel red wine glass. I blew out my palette drinking it too quickly so I didn't forget to post the details. Notes: red raspberries, pepper Tannins: hits the tip of the tongue first then resides to the sides of the tongue. Leaves your mouth dry & slightly tingly. Very high alcohol taste. Pairings: 60% or higher dark chocolate, red meat, fingerling potatoes, duck or rabbit might be nice.
Jul 16th, 2015
Mendoza, Cuyo, Argentina
