Don Manuel Villafañe

Cabernet Franc

8.35 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
James M Carter

I dig.

I dig.

Feb 8th, 2021
Mariano Chiaramonte

Nice surprise, this is a co-fermentation of Cab Franc and Petit Verdot that works very well. Fresh and fruity.

Nice surprise, this is a co-fermentation of Cab Franc and Petit Verdot that works very well. Fresh and fruity.

Dec 2nd, 2016
Jason Adams

Terrible. Tannic and not ready.

Terrible. Tannic and not ready.

Sep 9th, 2015
Kevin Dale

Kevin had this 7 years ago

Kevin had this 7 years ago

Apr 20th, 2017
Gisele Braga

Gisele had this 10 years ago

Gisele had this 10 years ago

May 2nd, 2014