Dominio IV

A Penny for a Lily Tempranillo

9.26 ratings

8.71 pro ratings

Columbia Gorge, Oregon/Washington, USA

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Reid Kinnett

8.7

Delicious and slightly Ribera del duero-ish.

May 11th, 2015

Jeff Orlowski

9.2

Lovely Tempranillo. Dark, smoky, smooth, and balanced. Dark fruit, coffee, pepper.

Oct 18th, 2020

Boxer Briefs

Just started pouring this by the glass. Classic Tempranillo fruit profile. Lower acid,black cherry, little bit of tar and some chewy American oak. Flat Iron with chimichurri or Achiote rubbed Culotte.

Sep 2nd, 2015