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Domaine Verret

Saint-Bris Sauvignon Blanc

8.83 ratings
-no pro ratings
Saint-Bris, Côtes d'Auxerre, Burgundy, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Domaine VerretSaint-Bris, Côtes d'AuxerreSauvignon Blanc
Top Notes For
Steven Beishuizen
8.9

A nice, dry, restrained sauvignon blanc. No great sweetness. No great sourness. It went amazing with the traditional Burgundy cuisine we enjoyed this evening in town.

A nice, dry, restrained sauvignon blanc. No great sweetness. No great sourness. It went amazing with the traditional Burgundy cuisine we enjoyed this evening in town.

Jul 11th, 2019
Laurie Ison
8.6

An unusual wine: Sauvignon from burgundy. Quite nice less acidic than other sauvignon's and well balanced

An unusual wine: Sauvignon from burgundy. Quite nice less acidic than other sauvignon's and well balanced

Aug 12th, 2016
Maxime Joly
8.8

Maxime had this 8 years ago

Maxime had this 8 years ago

Feb 22nd, 2016
Masao Hatae

Masao had this 5 years ago

Masao had this 5 years ago

Aug 23rd, 2019