Domaine Turner Pageot

La Rupture Sauvignon Blanc

9.023 ratings
9.111 pro ratings
Coteaux du Languedoc, Languedoc, Languedoc Roussillon, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Mark Lindzy

That's one hefty Sauvignon Blanc, my friends!

That's one hefty Sauvignon Blanc, my friends!

1 person found it helpfulFeb 4th, 2014
Travis Morningstar

assertive sauv blanc

assertive sauv blanc

May 17th, 2016
Kim Colonna

Owner/Sommelier/Importer Petits Creux & Grands Crus

9.7

If you want a sauvignon blanc totally funky ... High temp fermentation aged in foudre and you get a smokey, powerful and mineral wine ... Great with grilled lobster !

If you want a sauvignon blanc totally funky ... High temp fermentation aged in foudre and you get a smokey, powerful and mineral wine ... Great with grilled lobster !

May 25th, 2015
Frank Ventura

Great value

Great value

Nov 2nd, 2015
ChadnPolina Little

Absolutely delicious sav blanc. Tons of acid

Absolutely delicious sav blanc. Tons of acid

Oct 8th, 2015
Pierce Swofford

Marty Claudette

Marty Claudette

Feb 22nd, 2015
Collin Moody

High acid barrel fermented Sauvignon blanc. Lovely!!!

High acid barrel fermented Sauvignon blanc. Lovely!!!

Aug 16th, 2014
Francis Plante

Un grand coup de coeur.

Un grand coup de coeur.

Apr 26th, 2013
Kim Colonna

Owner/Sommelier/Importer Petits Creux & Grands Crus

9.8

Kim had this 9 years ago

Kim had this 9 years ago

Dec 13th, 2015
Nicolas Bazinet

Nicolas had this 10 years ago

Nicolas had this 10 years ago

Apr 10th, 2015