Domaine Tempier

Cabassaou Bandol Mourvèdre Blend

9.13 ratings
8.61 pro ratings
Bandol, Provence, France
Mourvedre, Syrah, Cinsault
Lamb, Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

8.6

One of the wines that make you appreciate what Daniel Ravier has done for the Domaine. Nice fruit sand length but it's more than a hint of beer steps away the magic and much of the pair that you know is lurking in there somewhere.

One of the wines that make you appreciate what Daniel Ravier has done for the Domaine. Nice fruit sand length but it's more than a hint of beer steps away the magic and much of the pair that you know is lurking in there somewhere.

Jan 31st, 2015
Mario Bemelen

Wow what a performance. In combination with a beautiful grilled steak. So young and so alive. Merci a vous Daniel Ravier. Perfect in balance, smooth tannines and the lenght of taste is unbelievably long. For us THE best Cabassaou ever!

Wow what a performance. In combination with a beautiful grilled steak. So young and so alive. Merci a vous Daniel Ravier. Perfect in balance, smooth tannines and the lenght of taste is unbelievably long. For us THE best Cabassaou ever!

Jun 1st, 2021
Evilroy Slade

Evilroy had this 5 years ago

Evilroy had this 5 years ago

Aug 26th, 2019