Domaine Richou

Les Rogeries Anjou Chenin Blanc

9.215 ratings

9.43 pro ratings

Anjou, Anjou-Saumur, Loire Valley, France

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

9.2

Great intensity. Austere and nervy with just enough fruit to keep it balanced.

Great intensity. Austere and nervy with just enough fruit to keep it balanced.

Jul 10th, 2021

Matthew Plympton

Founder/Partner Revel Wine

9.3

A bit shy on day one. Singing on day two.

A bit shy on day one. Singing on day two.

Sep 15th, 2015

Wine Blogger SFWineBlog

9.7

Suitcase bottle from the Loire. Nothing extravagant, but darn nice. Richou FTW.

Suitcase bottle from the Loire. Nothing extravagant, but darn nice. Richou FTW.

Feb 13th, 2013

8.3

Dry, full bodied, medium acid, Chenin Blanc from Loire Valley (at Urban Grape in the South End, Boston)

Dry, full bodied, medium acid, Chenin Blanc from Loire Valley (at Urban Grape in the South End, Boston)

Sep 21st, 2018

9.8

Summer awesome, but heft to stand up. Honeysuckle and beautiful acidity. Cori & Jes love.

Summer awesome, but heft to stand up. Honeysuckle and beautiful acidity. Cori & Jes love.

Jul 14th, 2015

9.0

Lemon, green skin, honey, caramel, ginger. Full bodied, tamed acidity, long citrus finish.

Lemon, green skin, honey, caramel, ginger. Full bodied, tamed acidity, long citrus finish.

May 8th, 2015

9.0

Bryan had this 6 years ago

Bryan had this 6 years ago

Sep 22nd, 2019

9.4

Shadd had this 9 years ago

Shadd had this 9 years ago

Sep 17th, 2016

9.2

Sarah had this 10 years ago

Sarah had this 10 years ago

Mar 8th, 2016

9.2

Sam had this 10 years ago

Sam had this 10 years ago

Feb 12th, 2016