Domaine Renard

Irancy Pinot Noir

9.02 ratings
-no pro ratings
Irancy, Côtes d'Auxerre, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bruno Kindarji

Un peu jeune, sera probablement très bon en 2015. Pris avec fromage et charcuterie.

Un peu jeune, sera probablement très bon en 2015. Pris avec fromage et charcuterie.

Nov 29th, 2013
Carter Pelham

Turned to vinegar unfortunately

Turned to vinegar unfortunately

Feb 2nd, 2020
Takashi Trshirogi

Takashi had this 11 years ago

Takashi had this 11 years ago

Oct 10th, 2013