Domaine Pothier-Rieusset

Les Épenots Pommard 1er Cru Pinot Noir

9.07 ratings
8.52 pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cameron Hobel

Owner/Winemaker Hobel Wine Works

9.2

Very solid epenots... Many years of life ahead of it.

Very solid epenots... Many years of life ahead of it.

May 4th, 2013
Mike Beltran

Beaune Boucherottes-not Pommard.. this bottle was textbook Burgundy and was well preserved @ 34 years. generous nose of rose pedals and soft small berries. Pothier was a master wine maker and vineyard guardian. The wine and the man continue to live on.🍷🍷

Beaune Boucherottes-not Pommard.. this bottle was textbook Burgundy and was well preserved @ 34 years. generous nose of rose pedals and soft small berries. Pothier was a master wine maker and vineyard guardian. The wine and the man continue to live on.🍷🍷

Jul 22nd, 2019
Adam Quarello

A sent of stable, leather and almost over ripe strawberris. Classic Pommard. At its peak.

A sent of stable, leather and almost over ripe strawberris. Classic Pommard. At its peak.

Feb 18th, 2018
Mike Beltran

Consumed with friends and it was classic Burgundy. Delicate and with aromatics still intact. Best to consume in the next few years.😀🍷🍷

Consumed with friends and it was classic Burgundy. Delicate and with aromatics still intact. Best to consume in the next few years.😀🍷🍷

Feb 10th, 2018
Mike Beltran

The cork was in great shape- the wine was rich and a bit tannic. Plenty of fruit which took an hour plus to open up. Still young- needs a few years to shed the tannins but much fruit to carry the Pinot body. At 30 years well preserved.🍷🍷

The cork was in great shape- the wine was rich and a bit tannic. Plenty of fruit which took an hour plus to open up. Still young- needs a few years to shed the tannins but much fruit to carry the Pinot body. At 30 years well preserved.🍷🍷

Dec 6th, 2017
Carla Hine

1983

Jun 7th, 2015
Doctor No

83 Pommard. Surprisingly good.

83 Pommard. Surprisingly good.

Jun 6th, 2015
Mike Smith

Owner/Winemaker Myriad Cellars

7.8

Mike had this 11 years ago

Mike had this 11 years ago

May 4th, 2013
Mark Royer

Mark had this 6 years ago

Mark had this 6 years ago

Jun 4th, 2018