Domaine Paul Pernot et Ses Fils

Bienvenues-Bâtard-Montrachet Grand Cru Chardonnay

9.46 ratings

9.43 pro ratings

Puligny-Montrachet, Côte de Beaune, Burgundy, France

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

Max Coane

9.4

A bit nutty and rounded but that's the Pernot way

Aug 5th, 2015

Ian Blackburn

9.6

Pedigree - structured - monumental - but Youthful and needs 20 years total bottle age France vs California -learnaboutwine.com 5.25.14 #delectable #wine -45 seconds on the finish++