Domaine Parigot

Epenots Pommard 1er Cru Pinot Noir

8.79 ratings
7.61 pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Beau Carson

Mushroom, green stems, tart cherry, and ripping acidity.

Mushroom, green stems, tart cherry, and ripping acidity.

Feb 16th, 2018
Leslie Glen

Weak nose, sour cherry, stewed fruit, toast and socks on nose. Cooled fruit and vegetal, deep brown earth, mushroom, light fungus or degrading leaves, herbal rosemary. Too light and too bitter for an older pinnate.

Weak nose, sour cherry, stewed fruit, toast and socks on nose. Cooled fruit and vegetal, deep brown earth, mushroom, light fungus or degrading leaves, herbal rosemary. Too light and too bitter for an older pinnate.

Sep 8th, 2013
Phillip Robinson

Needs 10 yrs

Needs 10 yrs

May 26th, 2018
Amy Davala

Earthy mushrooms, lots of earth, ripping acidity. Fruit on the nose but not really on the palate

Earthy mushrooms, lots of earth, ripping acidity. Fruit on the nose but not really on the palate

Feb 18th, 2018
Phillip Robinson

Phillip had this 8 years ago

Phillip had this 8 years ago

Jun 24th, 2017
Jonas

Jonas had this 9 years ago

Jonas had this 9 years ago

Oct 9th, 2015
David Lamb

David had this 11 years ago

David had this 11 years ago

Aug 20th, 2013