Domaine la Fuye

Puy Notre Dame Cabernet Franc

9.04 ratings
101 pro ratings
Saumur, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Toby Hill

Winemaker at Phillips Hill Winery

10

All the complexity with no oak, love the sweet gamey mushroom Forrest terroir 13.5 0/0

All the complexity with no oak, love the sweet gamey mushroom Forrest terroir 13.5 0/0

Dec 21st, 2014
Benjamin Kinzer

Theres some lovely warm spices in this wine. I'm tasting hints or star anise, mace, cloves, and even truffles. Perfect for the fall and winter months. Great with Chocolate Stars ( old family tradition ) which are basically orange, chocolate and almonds. Probably go really well with board cut meats.

Theres some lovely warm spices in this wine. I'm tasting hints or star anise, mace, cloves, and even truffles. Perfect for the fall and winter months. Great with Chocolate Stars ( old family tradition ) which are basically orange, chocolate and almonds. Probably go really well with board cut meats.

Dec 20th, 2015
Clément Huvet

Clément had this 10 years ago

Clément had this 10 years ago

Dec 6th, 2014
Brayton Bailey

Brayton had this 8 years ago

Brayton had this 8 years ago

Apr 23rd, 2016