Domaine La Bruyère

Chenonceaux Touraine Sauvignon Blanc

9.03 ratings
-no pro ratings
Touraine, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Graham Ball

A very good chenonceaux - you’ll struggle to find better in SW London

A very good chenonceaux - you’ll struggle to find better in SW London

Apr 13th, 2020
Alex Gualino

TOURAINE CHENONCEAUX
Appellation Touraine Protégé
La Bruyère - Récolte 2016

The vineyards of AOC Touraine-Chenonceaux, which include 27 municipalities, extend over a reduced area on both banks of the Cher River and are an integral part of the Loire Valley, one of the 7 European vineyards listed as UNESCO World Heritage Sites. It is also one of the Loire's most recently established appellations in the large AOC Touraine family.

Established in 2016, the AOC Touraine-Chenonceaux is named after the famous Château de Chenonceau spanning the Cher RIver. Domaine La Bruyère's 20 hectares are located on the secondary valleys of Loir-et-Cher; an array of hillside plots grounded on clay-limestone-siliceous soils mixed with a layer of flint (known as Perruches), which take advantage of the micro-climate of the Cher Valley by showing good complexity and stylistically sitting between Sancerre and Brouilly.

Pierre Chainier source classic Loire varietal wines, as well as owning some excellent properties throughout the region. For both elements of their wine business, they look to principles of agriculture raisonné alongside the most modern wine-making techniques. Within Touraine, they have significant vineyard holdings and 7 domaines, including Domaine de La Bruyère in this newly established appellation of Touraine-Chenonceaux. Conversely, Clos de Nouys, their 25 acre estate, is one of the oldest in the AOC Vouvray. Here vines average 35 years of age and Clos de Nouys' parcels of vines were already listed among the best sites on geological maps dating from 1907.

Made from 100% Sauvignon Blanc grapes (they also grow Sauvignon Rose), their Touraine-Chenonceaux Blanc is the result of a rigorous selection process, both of parcels at harvest and of particular cuvées. Vines are cultivated following the principles of sustainable agriculture. The final wine rests on lees for six months before bottling. With its clear robe of golden hues, fresh and round on the palate, this white wine reveals aromas of citrus with notes of white, buttery flowers. An intense citrus nose: candied lemon and orange, developing into apricot and lime, about to turn into brioches. Beautifully fresh and vibrant, once chilled, it will perfectly partner with white meat dishes, fish and seafood (including Sushi) or goat cheese. Or depart from traditional Sauvignon pairings and try with exotic and intense flavors, such as Tagines or Indian Curries.

TOURAINE CHENONCEAUX
Appellation Touraine Protégé
La Bruyère - Récolte 2016

The vineyards of AOC Touraine-Chenonceaux, which include 27 municipalities, extend over a reduced area on both banks of the Cher River and are an integral part of the Loire Valley, one of the 7 European vineyards listed as UNESCO World Heritage Sites. It is also one of the Loire's most recently established appellations in the large AOC Touraine family.

Established in 2016, the AOC Touraine-Chenonceaux is named after the famous Château de Chenonceau spanning the Cher RIver. Domaine La Bruyère's 20 hectares are located on the secondary valleys of Loir-et-Cher; an array of hillside plots grounded on clay-limestone-siliceous soils mixed with a layer of flint (known as Perruches), which take advantage of the micro-climate of the Cher Valley by showing good complexity and stylistically sitting between Sancerre and Brouilly.

Pierre Chainier source classic Loire varietal wines, as well as owning some excellent properties throughout the region. For both elements of their wine business, they look to principles of agriculture raisonné alongside the most modern wine-making techniques. Within Touraine, they have significant vineyard holdings and 7 domaines, including Domaine de La Bruyère in this newly established appellation of Touraine-Chenonceaux. Conversely, Clos de Nouys, their 25 acre estate, is one of the oldest in the AOC Vouvray. Here vines average 35 years of age and Clos de Nouys' parcels of vines were already listed among the best sites on geological maps dating from 1907.

Made from 100% Sauvignon Blanc grapes (they also grow Sauvignon Rose), their Touraine-Chenonceaux Blanc is the result of a rigorous selection process, both of parcels at harvest and of particular cuvées. Vines are cultivated following the principles of sustainable agriculture. The final wine rests on lees for six months before bottling. With its clear robe of golden hues, fresh and round on the palate, this white wine reveals aromas of citrus with notes of white, buttery flowers. An intense citrus nose: candied lemon and orange, developing into apricot and lime, about to turn into brioches. Beautifully fresh and vibrant, once chilled, it will perfectly partner with white meat dishes, fish and seafood (including Sushi) or goat cheese. Or depart from traditional Sauvignon pairings and try with exotic and intense flavors, such as Tagines or Indian Curries.

Aug 31st, 2019
Mark Gagnier

Mark had this a year ago

Mark had this a year ago

Nov 14th, 2019