Domaine Julien Meyer

Zellberg l'Hermitage Pinot Gris Sous Voile

9.320 ratings
9.14 pro ratings
Haut-Rhin, Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jenny Hong

Jenny had this 10 years ago

Jenny had this 10 years ago

1 person found it helpfulJul 13th, 2014
Roel van der Burg

Sommelier at Restaurant Entrepot

9.4

Yes @Théo Cauchois this is f*cking stable. And delicious. And complex. And dense. And it was infected by noble rot too. Damn! Pass the Comté...

Yes @Théo Cauchois this is f*cking stable. And delicious. And complex. And dense. And it was infected by noble rot too. Damn! Pass the Comté...

Apr 2nd, 2015
Chris Leon

Shut up. This.

Shut up. This.

Nov 18th, 2014
Scott Reiner

Se lovely structure.

Se lovely structure.

Mar 5th, 2014
Richard Wood

Buttery & strong acidity.

Buttery & strong acidity.

Aug 9th, 2019
Gayle Miner

Oxidized, orange pith, round but crisp. Lovely.

Oxidized, orange pith, round but crisp. Lovely.

Apr 3rd, 2018
Hannah Barbe

opulent/freaky/interesting wine, fun to drink lots to think about

opulent/freaky/interesting wine, fun to drink lots to think about

Jan 12th, 2017
Richard Hell

Groß!

Groß!

Feb 15th, 2016
Jose Moran

Bajo velo 1997. mítico!!!!!

Bajo velo 1997. mítico!!!!!

Apr 22nd, 2015
Fifi's Import

Fasten your seat belt...

Fasten your seat belt...

Jun 9th, 2014