Paul Lysek
Sommelier at Joe's Seafood, Prime Steak, & Stone Crab
9.7
Classic Burgundy - plum, red currant, rose petals on the nose; medium body with great ripe fruits on the palate. Tuesday night, alright.
Classic Burgundy - plum, red currant, rose petals on the nose; medium body with great ripe fruits on the palate. Tuesday night, alright.
Nov 3rd, 2015 Complex over an hour but only enjoyed the middle 15 min of it. Decanted for three hours. Good but not great.
Complex over an hour but only enjoyed the middle 15 min of it. Decanted for three hours. Good but not great.
Aug 21st, 2016 Ruby Black forest ham, prosciutto Red and black forest fruit Garrigue Nice and animal on the nose Fruitier on palate Red cherries, tart Dry High acidity Soft tannins Cinnamon High high acidity Love
Ruby Black forest ham, prosciutto Red and black forest fruit Garrigue Nice and animal on the nose Fruitier on palate Red cherries, tart Dry High acidity Soft tannins Cinnamon High high acidity Love
Jun 8th, 2016 Taiji had this 3 years ago
Taiji had this 3 years ago
May 27th, 2021 Zachary had this 8 years ago
Zachary had this 8 years ago
Jul 19th, 2016 Jenny had this 9 years ago
Jenny had this 9 years ago
Oct 11th, 2015 Alexis had this 11 years ago
Alexis had this 11 years ago
Jan 1st, 2014 Jeff had this 11 years ago
Jeff had this 11 years ago
Jan 1st, 2014 Mina had this 11 years ago
Mina had this 11 years ago
Nov 8th, 2013 Michael Steve had this 11 years ago
Michael Steve had this 11 years ago
Dec 28th, 2013 
Burgundy, France
