Domaine Guiberteau

Saumur Chenin Blanc

8.919 ratings
9.09 pro ratings
Saumur, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Mark Lindzy

A wonderful way to celebrate a snowy Monday. Thanks for sharing Rebekka!

A wonderful way to celebrate a snowy Monday. Thanks for sharing Rebekka!

Jan 26th, 2015
Jim Knight

At Connie and ted's with oysters. Perfect!

At Connie and ted's with oysters. Perfect!

Feb 12th, 2014
Graham Tatomer

Owner/Winemaker Tatomer Wines

9.1

Great verve.

Great verve.

Sep 22nd, 2013
Andrew Yandell

Sativa. Herbal flowers. Edge of the lemon wedge, with the anticipation if acid. Waxy and clean. Dull pearly dandelion tint. Wool and passion fruit

Sativa. Herbal flowers. Edge of the lemon wedge, with the anticipation if acid. Waxy and clean. Dull pearly dandelion tint. Wool and passion fruit

Sep 6th, 2013
Jack Westwood

Elizabeth

Elizabeth

Dec 19th, 2014
Mark Trousdale

Enjoying aat RN74 after PinotFest with oysters, escargots, frites and pretzels. Incredible acidity and minerality. Bone dry. Not oxidative.

Enjoying aat RN74 after PinotFest with oysters, escargots, frites and pretzels. Incredible acidity and minerality. Bone dry. Not oxidative.

Nov 22nd, 2014
Chip Stryker

Just enough on the nose to keep things perk intrigue, but on the palate things get interesting. A blast of acidity precedes great notes of melon, candied pineapple, and passion fruit. Finish is long with a nice Limey, waxy, wet stone touch. Bring out the shellfish and butter for this one.

Just enough on the nose to keep things perk intrigue, but on the palate things get interesting. A blast of acidity precedes great notes of melon, candied pineapple, and passion fruit. Finish is long with a nice Limey, waxy, wet stone touch. Bring out the shellfish and butter for this one.

Jan 26th, 2014
Kimberly Charles

Kimberly had this 10 years ago

Kimberly had this 10 years ago

Sep 10th, 2014
Martin Berggren

Martin had this 10 years ago

Martin had this 10 years ago

Jul 11th, 2014
Adam Schneider

Sales Long Island Wine & Spirits

8.6

Adam had this 10 years ago

Adam had this 10 years ago

Dec 28th, 2013