Domaine Gabrielle Vivien
Saint - Bris Sauvignon Blanc
Saint-Bris, Côtes d'Auxerre, Burgundy, France
Pale burnished gold. Inviting nose and medium light palate of grassy quince with hints of citrus rind, white pepper, and concrete block. More savory than fruity. Moderate acidity (low for the latitude, but appropriate for the appellation) and an almost tannic mouthfeel (extended skin contact?). Very long finish, even when cold. A food-friendly SB with a bit more versatility than its Loire and Bordeaux compatriots (and definitely more than those from New Zealand). Drink now with seafood, cream sauces, pork tenderloin, or Cajun.
Pale burnished gold. Inviting nose and medium light palate of grassy quince with hints of citrus rind, white pepper, and concrete block. More savory than fruity. Moderate acidity (low for the latitude, but appropriate for the appellation) and an almost tannic mouthfeel (extended skin contact?). Very long finish, even when cold. A food-friendly SB with a bit more versatility than its Loire and Bordeaux compatriots (and definitely more than those from New Zealand). Drink now with seafood, cream sauces, pork tenderloin, or Cajun.
Jul 29th, 2023
Domaine Gabrielle Vivien – Saint-Bris AOC 2023
100% Sauvignon Blanc – Burgundy, France 🇫🇷
Overview
One of Burgundy’s best-kept secrets. Saint-Bris is the region’s only appellation dedicated to Sauvignon Blanc. Sourced from 25-year-old vines planted on Kimmeridgian limestone soils just west of Chablis, this wine delivers remarkable precision, minerality, and freshness while offering a distinctly Burgundian interpretation of the variety.
Aromas & Flavors
Vibrant aromas of lime zest, grapefruit, white flowers, and freshly cut herbs open the nose. The palate is crisp and energetic, revealing citrus, green apple, subtle gooseberry, and distinctive wet stone minerality that builds beautifully toward a long, savory finish.
Mouthfeel
Medium-bodied with lively acidity and remarkable tension. The texture is sleek and elegant, balancing freshness with a persistent mineral backbone that keeps every sip engaging.
Food Pairings
Outstanding with grilled mahi-mahi, oysters, ceviche, goat cheese, sushi, or herb-roasted chicken.
Verdict
A fascinating expression of Sauvignon Blanc that combines the grape’s aromatic character with Burgundy’s unmistakable sense of place. Elegant, mineral-driven, and wonderfully food-friendly.
Did You Know?
Saint-Bris is the only appellation in Burgundy where Sauvignon Blanc is the authorized flagship grape, making it a unique exception in a region otherwise dominated by Chardonnay and Pinot Noir.
🍷 Personal Pick
One of my favorite Sauvignon Blancs. I love how it expresses the grape from soils traditionally devoted to Chardonnay, proving that Burgundy can still surprise me. The 2023 continues that beautiful tradition with freshness, elegance, and unmistakable character.
Domaine Gabrielle Vivien – Saint-Bris AOC 2023
100% Sauvignon Blanc – Burgundy, France 🇫🇷
Overview
One of Burgundy’s best-kept secrets. Saint-Bris is the region’s only appellation dedicated to Sauvignon Blanc. Sourced from 25-year-old vines planted on Kimmeridgian limestone soils just west of Chablis, this wine delivers remarkable precision, minerality, and freshness while offering a distinctly Burgundian interpretation of the variety.
Aromas & Flavors
Vibrant aromas of lime zest, grapefruit, white flowers, and freshly cut herbs open the nose. The palate is crisp and energetic, revealing citrus, green apple, subtle gooseberry, and distinctive wet stone minerality that builds beautifully toward a long, savory finish.
Mouthfeel
Medium-bodied with lively acidity and remarkable tension. The texture is sleek and elegant, balancing freshness with a persistent mineral backbone that keeps every sip engaging.
Food Pairings
Outstanding with grilled mahi-mahi, oysters, ceviche, goat cheese, sushi, or herb-roasted chicken.
Verdict
A fascinating expression of Sauvignon Blanc that combines the grape’s aromatic character with Burgundy’s unmistakable sense of place. Elegant, mineral-driven, and wonderfully food-friendly.
Did You Know?
Saint-Bris is the only appellation in Burgundy where Sauvignon Blanc is the authorized flagship grape, making it a unique exception in a region otherwise dominated by Chardonnay and Pinot Noir.
🍷 Personal Pick
One of my favorite Sauvignon Blancs. I love how it expresses the grape from soils traditionally devoted to Chardonnay, proving that Burgundy can still surprise me. The 2023 continues that beautiful tradition with freshness, elegance, and unmistakable character.
Domaine Gabrielle Vivien – Saint-Bris AOC 2022
100% Sauvignon Blanc – Burgundy, France 🇫🇷
Overview
One of Burgundy’s best-kept secrets. While the region is world-famous for Chardonnay, Saint-Bris is the only appellation in Burgundy dedicated to Sauvignon Blanc. This bottling from Domaine Gabrielle Vivien beautifully showcases how the grape expresses itself on Kimmeridgian limestone soils, delivering remarkable precision, minerality, and freshness.
Aromas & Flavors
Vibrant aromas of lime zest, grapefruit, white flowers, and freshly cut herbs open the nose. The palate is crisp and energetic, revealing citrus, green apple, subtle gooseberry, and distinctive wet stone minerality that builds beautifully toward a long, savory finish.
Mouthfeel
Medium-bodied with lively acidity and remarkable tension. The texture is sleek and elegant, balancing freshness with a persistent mineral backbone that keeps every sip engaging.
Food Pairing
Outstanding with grilled mahi-mahi, oysters, ceviche, goat cheese, sushi, or herb-roasted chicken.
Verdict
A fascinating expression of Sauvignon Blanc that combines the grape’s aromatic character with Burgundy’s unmistakable sense of place. Elegant, mineral-driven, and wonderfully food-friendly.
Did You Know?
Saint-Bris is the only appellation in Burgundy where Sauvignon Blanc is the authorized flagship grape, making it a unique exception in a region otherwise dominated by Chardonnay and Pinot Noir.
Personal Pick
One of my favorite Sauvignon Blancs. I love how it expresses Sauvignon Blanc from soils traditionally devoted to Chardonnay, proving that Burgundy can surprise you in the most delicious ways. A bottle I happily revisit whenever I want freshness, elegance, and something a little different.
Domaine Gabrielle Vivien – Saint-Bris AOC 2022
100% Sauvignon Blanc – Burgundy, France 🇫🇷
Overview
One of Burgundy’s best-kept secrets. While the region is world-famous for Chardonnay, Saint-Bris is the only appellation in Burgundy dedicated to Sauvignon Blanc. This bottling from Domaine Gabrielle Vivien beautifully showcases how the grape expresses itself on Kimmeridgian limestone soils, delivering remarkable precision, minerality, and freshness.
Aromas & Flavors
Vibrant aromas of lime zest, grapefruit, white flowers, and freshly cut herbs open the nose. The palate is crisp and energetic, revealing citrus, green apple, subtle gooseberry, and distinctive wet stone minerality that builds beautifully toward a long, savory finish.
Mouthfeel
Medium-bodied with lively acidity and remarkable tension. The texture is sleek and elegant, balancing freshness with a persistent mineral backbone that keeps every sip engaging.
Food Pairing
Outstanding with grilled mahi-mahi, oysters, ceviche, goat cheese, sushi, or herb-roasted chicken.
Verdict
A fascinating expression of Sauvignon Blanc that combines the grape’s aromatic character with Burgundy’s unmistakable sense of place. Elegant, mineral-driven, and wonderfully food-friendly.
Did You Know?
Saint-Bris is the only appellation in Burgundy where Sauvignon Blanc is the authorized flagship grape, making it a unique exception in a region otherwise dominated by Chardonnay and Pinot Noir.
Personal Pick
One of my favorite Sauvignon Blancs. I love how it expresses Sauvignon Blanc from soils traditionally devoted to Chardonnay, proving that Burgundy can surprise you in the most delicious ways. A bottle I happily revisit whenever I want freshness, elegance, and something a little different.
