100% old vine Carignan.
Deep purple. Nose of concentrated plum, floral notes, maybe a darker, earthy, hoisin like element. Fleshy/toothsome, deep and long.
Very good w 7 hour smoked pork shoulder BBQ.
100% old vine Carignan.
Deep purple. Nose of concentrated plum, floral notes, maybe a darker, earthy, hoisin like element. Fleshy/toothsome, deep and long.
Very good w 7 hour smoked pork shoulder BBQ.
Jul 9th, 2021Bought at Peckham Cellars. Very very nice red, especially for money; bold and slightly spicy/peppery up front, smooth and slightly sweet (without being cloying) on three longer notes. Well worth it!
Bought at Peckham Cellars. Very very nice red, especially for money; bold and slightly spicy/peppery up front, smooth and slightly sweet (without being cloying) on three longer notes. Well worth it!
Feb 5th, 2022Raspberry jam, plum sauce, and dried figs and berry fruit leather. Red licorice, spice, pepper and medicinal herbs on the finish.
Very nice match for a couscous bowl w sweet potatoes, carrots, and pork. Worked particularly well with the sweet veggies and za’atar spice mix.
Raspberry jam, plum sauce, and dried figs and berry fruit leather. Red licorice, spice, pepper and medicinal herbs on the finish.
Very nice match for a couscous bowl w sweet potatoes, carrots, and pork. Worked particularly well with the sweet veggies and za’atar spice mix.
Apr 20th, 2021