If Kermit puts his name on it, you can bet a killer meatloaf that it will be good
If Kermit puts his name on it, you can bet a killer meatloaf that it will be good
Sep 26th, 2024 2022 -Beaujolais - seems like partial whole cluster fermentation (carbonic maceration). Very pleasant fruit
2022 -Beaujolais - seems like partial whole cluster fermentation (carbonic maceration). Very pleasant fruit
Nov 30th, 2023 John Howard
Harvest production at Hirsch and Cobb Wineries
9.1
Better than last time. Killer with black trumpet pasta.
Better than last time. Killer with black trumpet pasta.
Feb 12th, 2022 John Howard
Harvest production at Hirsch and Cobb Wineries
9.0
A bit fatty, but delicious. Needs a half of an hour to open up on the nose.
A bit fatty, but delicious. Needs a half of an hour to open up on the nose.
Jan 20th, 2022 Bought from a KLWM cellar deal online and afraid it is past its peak. Disappointing
Bought from a KLWM cellar deal online and afraid it is past its peak. Disappointing
Dec 30th, 2021 2020 Vintage - seems like a blend of carbonic and traditional fermentation -Black Cherry , slight spice - fun wine
2020 Vintage - seems like a blend of carbonic and traditional fermentation -Black Cherry , slight spice - fun wine
Sep 11th, 2021 Served a little chilled. Cherries, raspberry, pepper, and earth. Decent Gamay; fresh and slightly tart. Can stand up to hot weather.
Served a little chilled. Cherries, raspberry, pepper, and earth. Decent Gamay; fresh and slightly tart. Can stand up to hot weather.
Aug 3rd, 2020 Becoming less on edge from its acidic youth, with more dirt and earth flavors showcasing
Becoming less on edge from its acidic youth, with more dirt and earth flavors showcasing
Mar 18th, 2020 Very fun Beaujolais nice fruit
Very fun Beaujolais nice fruit
Feb 25th, 2020 Taffy, tutti fruity -super light and fruity
Taffy, tutti fruity -super light and fruity
Oct 8th, 2019 
Beaujolais, Burgundy, France
