Muskadig Breizh Vin de Table Français Melon de Bourgogne

I'm literally buying every single bottle at Henry's in bushwick. Yeasty, sour, salted butter. I'm in love!

Full natty, no So2, sweet and sour, good, but made me wish for a more classic Muscadet

No sulfur, rich and fat for a melon with a little oxidation. Highly drinkable with pommes Darphin and Uni

Oyster time

afternoon delight

Perfect with grilled chicken and aioli. Cuts the fat great acid. Great with food not so much wth hours of drinking.....

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Très bon vin nature. Une belle acidité et une fraîcheur typique. Léger et parfait pour commencer un repas.

It tastes exactly like a Concord grape. It's funky and cloudy and so tasty

Dark and kind of cidery