We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Complex aromas...bright red fruit, tomato leaf, leather, earth, mushroom. Dill. Tawny in color. Sip, and you confirm the tomato and leather, along with black berry and cassis. There's a little Brett here, but it's more like a subtle and welcome seasoning than a fault. High acid, fully developed, fully integrated tannin. Very long finish. Outstanding now, but will keep for several more years at least.
Complex aromas...bright red fruit, tomato leaf, leather, earth, mushroom. Dill. Tawny in color. Sip, and you confirm the tomato and leather, along with black berry and cassis. There's a little Brett here, but it's more like a subtle and welcome seasoning than a fault. High acid, fully developed, fully integrated tannin. Very long finish. Outstanding now, but will keep for several more years at least.