Domaine du Colombier (Jouvault)

Cuvée Vieilles Vignes Chinon Cabernet Franc

8.521 ratings
-no pro ratings
Chinon, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Claudia Ballard

Easy for a weeknight.

Easy for a weeknight.

1 person found it helpfulDec 8th, 2014
Steph Hill

Easy to drink in copious amounts. Not as full bodied as I expected. Nice lavender notes. Earthiness. Not overwhelming with tannins.

Easy to drink in copious amounts. Not as full bodied as I expected. Nice lavender notes. Earthiness. Not overwhelming with tannins.

Sep 18th, 2017
Sara Dempsey

floral and dusty

floral and dusty

Aug 31st, 2017
Brian Feist

Very nice usq under $20

Very nice usq under $20

Oct 30th, 2016
Alisha Fontanella Regan

Heavy tannins. Needs meat with it. Not a sipper.

Heavy tannins. Needs meat with it. Not a sipper.

Jan 25th, 2016
Jaume

Old world style with this cab franc. Classic vegetal and bell pepper nose mixed with definite barnyard notes. On the palate it is medium bodied and fruit. Mid palate and finish aren't expansive but it drinks well. Really enjoyed this wine and think it would shine with food...think charcuterie board!

Old world style with this cab franc. Classic vegetal and bell pepper nose mixed with definite barnyard notes. On the palate it is medium bodied and fruit. Mid palate and finish aren't expansive but it drinks well. Really enjoyed this wine and think it would shine with food...think charcuterie board!

Sep 16th, 2015
Kathryn Thomas

Nice old world red

Nice old world red

Jun 21st, 2015
Michael Amoruso

Earthy, black olives, red plums.

Earthy, black olives, red plums.

May 7th, 2015
Harry MacInnis

Smell was off-putting

Smell was off-putting

Feb 1st, 2015
Olivier Enault

Olivier had this 8 years ago

Olivier had this 8 years ago

Apr 16th, 2017