Domaine Didier Grappe
Cremant du Jura Blanc de Blanc
Last of the French bubbles. Can't wait for more of this!
Last of the French bubbles. Can't wait for more of this!
Dec 4th, 2014If I have to do expense reports, must have bubbles! Didier Grappe, one of my fave Jura producers.
If I have to do expense reports, must have bubbles! Didier Grappe, one of my fave Jura producers.
Jul 22nd, 2014This is so good. Grilled hazelnuts and Fleur de Sel, apples, lemon pith.
This is so good. Grilled hazelnuts and Fleur de Sel, apples, lemon pith.
May 31st, 2014Geeky funky wonderful sparkler from Jura, Didier Grappe via @garagiste_wine
Geeky funky wonderful sparkler from Jura, Didier Grappe via @garagiste_wine
May 23rd, 2014Excellent. And cheap! Carbonation a little harsh upon opening, but this wine had a lot going on. Open and let the bubbles calm for awhile prior to serving and you'll find something special. Cremant from Jura? Yes please, send me more!
Excellent. And cheap! Carbonation a little harsh upon opening, but this wine had a lot going on. Open and let the bubbles calm for awhile prior to serving and you'll find something special. Cremant from Jura? Yes please, send me more!
Mar 23rd, 2014Kicking off 4 day hedonistic weekend - Blanc de Blanc from the Jura by Didier Grappe. Green apple, pear, Meyer lemon, textural, nice start :)
Kicking off 4 day hedonistic weekend - Blanc de Blanc from the Jura by Didier Grappe. Green apple, pear, Meyer lemon, textural, nice start :)
Nov 28th, 2013ML BD Newport 11/19/16. Excellent still. Great acidic balance to go with various after dinner snacks. Would have been better with foods Friday night. Saved a bit overnight and bubbles gone but wine still tasted very good. Prominent notes of stones and wet slate and hints of ginger then.
ML BD Newport 11/19/16. Excellent still. Great acidic balance to go with various after dinner snacks. Would have been better with foods Friday night. Saved a bit overnight and bubbles gone but wine still tasted very good. Prominent notes of stones and wet slate and hints of ginger then.
Nov 21st, 2016