Domaine des Hauts de Sanziers

Saumur Cabernet Franc

8.835 ratings
8.94 pro ratings
Saumur, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Anna Marie Dos Remedios

Raspberry. Blueberry. Vanilla. Huge toasty finish.

Raspberry. Blueberry. Vanilla. Huge toasty finish.

Mar 14th, 2016
Brian Hearty

2016. Cherry berry fruits and nice acidity. Paired well with beet pasta, oyster mushrooms, and goat cheese sauce.

2016. Cherry berry fruits and nice acidity. Paired well with beet pasta, oyster mushrooms, and goat cheese sauce.

Nov 24th, 2018
Matt Forester

Cab Franc

Cab Franc

Oct 8th, 2018
Justin Smith

Some pencil lead and tobacco notes: ashtray, but in a good way :)

Some pencil lead and tobacco notes: ashtray, but in a good way :)

May 21st, 2015
Chad Mawson

Pork and sweet potato. Not the greatest pairing, but the wine is quite good. Nice minerality.

Pork and sweet potato. Not the greatest pairing, but the wine is quite good. Nice minerality.

Mar 22nd, 2015
Pazzu Zu

Wow this calls for seafood.

Wow this calls for seafood.

Feb 15th, 2015
Josh Hayes

Tart minerals.

Tart minerals.

Apr 25th, 2013
Valerie Finley

Very earthy, forest floor with soft tannins. Dark fruits and nice finish. Really enjoyed the 2009!

Very earthy, forest floor with soft tannins. Dark fruits and nice finish. Really enjoyed the 2009!

Jul 25th, 2016
James Bishop

James had this 10 years ago

James had this 10 years ago

Oct 17th, 2014
Kayne Guzowski

Kayne had this 10 years ago

Kayne had this 10 years ago

Mar 23rd, 2014